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Why don’t farmers save seeds?

Until recently, I never put too much thought into where farmers get the seeds that they grow into the foods we eat. I assumed they saved seeds from their previous crop. I thought this would give the farmer more control over his or her operation and save money. I presumed that if a farmer chose to buy seeds, they would do so out of convenience. In reality, most farmers buy new seeds every year because of genetics! Now I know, and to help people understand the scientific rationale of purchasing new seeds every year, a group of young scientists, including myself, made a short video. In the video, we describe what hybrid plants are, and their benefits to agriculture. We illustrate what would happen if a farmer kept and grew the seeds produced by the hybrid plants.   The video was made by UC Davis scientists Jenna Gallegos (graduate student),

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Space Farming is Science FICTION

It said on the screen, “Bioregenerating Soil-Based Space Agriculture.” The title of the talk was “Beyond Intensification.” The speaker, a prominent researcher and prolific author, is someone who I thought would present clear thinking on how, in addition to intensification of current agriculture, we can go about producing enough food for the earth’s growing population. I glanced around to see if anyone else was astonished. Space farming, he said, was the next step after agricultural intensification with food coming from the Moon and Mars. “Has it come to that?” I thought. I am a fan of science fiction. Not a costumed, Trekkie-conference fan, but a fan. However, over the years, I have realized that the stories I enjoy most are mostly fiction; the science is often ignored. This is “soft” science fiction, the stuff of most Sci-Fi movies because there is a way to visit distant planets; think warp drives

Layla's mad photoshopping skills were put to the test in the making of this graphic.

Deathmatch: Conventional Breeding vs Transgenesis

“Mutation. It is the key to our evolution. It has enabled us to evolve from a single-celled organism into the dominant species on the planet. This process is slow and normally taking thousands and thousands of years. But every few hundred millennia, evolution leaps forward.” – Professor Xavier I love that quote from X-Men. Other than the last sentence, it’s true. Mutations happen at a fairly constant rate and can occur every time a cell divides. Although we tend to think of mutations as negative events associated with genetic diseases or cancer, some mutations are beneficial: in our species, mutations have allowed for adaptation to high altitude in Tibetans or have protected individuals from heart disease. The same is true in nature: mutations allow for plants to develop resistance to pests, or in the case of weeds, to pesticides. However, as Professor Xavier points out in the opening credits of the movie,

Frank likes bees too.

What makes honeybee colonies Collapse?

Honeybee Colony Collapse Disorder has always interested me, because I’m interested in insect pathology – and this is probably the most important insect-pathology related event we’ll see in our lifetimes. I’ve written about CCD here at Biofortified, first in my post Colony Collapse Disorder: an Introduction. I followed this up with Are Neonicotinoids the Cause of Colony Collapse Disorder, where I talked about why the pesticide topic was a lot more complicated than neonicotinoid topic alone. I’ve not been happy with media narratives which focus exclusively on neonicotinoids, because I think the picture is a lot more complicated than one group of pesticides. There are a lot of things which make bees sick, and a lot of these things change the social structure of bees in ways which are negative for the health of the colony. Honeybees also have problems finding food in many areas, which makes these problems worse.