Blog Archives

Thoughts About Norm Borlaug for his 100th Birthday

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Norman Borlaug would have been 100 years old last week.  He has been called “The Man Who Fed The World,” and “The Father of The Green Revolution.”  Norm Borlaug was the first plant pathologist to be awarded a Nobel Prize (1970)

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Play it Hard – A Tribute to Dr. Norman Borlaug

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The International Center for Maize and Wheat Improvement (CIMMYT) and Biology Fortified have produced a special video tribute to the late Dr. Norman Borlaug, a legendary CIMMYT scientist who developed high-yielding, semi-dwarf wheat that started the Green Revolution which is

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Reductionist thinking and GMOs

While the article GMOs, Silver Bullets and the Trap of Reductionist Thinking has garnered some praise, I was hoping for more here and was left unimpressed. Written by Jonathan Foley, Director of the Institute on the Environment, University of Minnesota, the

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Forego a hamburger, feed a person

Steaks by Robert Burns of Texas A&M AgriLife Extension Service via Flickr.

I eat meat. More specifically, I eat feedlot beef from major supermarket chains and generally enjoy it. Nonetheless, the implications of a recent study have me questioning whether I will eat meat in the future. In their paper, Redefining agricultural

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The fruits of climate change

Zaiger pluot, courtesy of BMRR on Wikipedia.

The other day I found myself looking through the plant patents held by the Zaiger’s Genetics team. The Zaigers, a family of plant breeders led by a UC Davis Plant Pathology graduate, have developed some very cool fruits. You may

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