Just out today, Seed Magazine has assembled a “Scientific Flip Flop” about Genetically Engineered crops. The article begins with an introduction into the curious case of European nations who embrace scientific conclusions in other areas of science, but not in this area.
Most Europeans don’t consider themselves to be anti-science or particularly technophobic. In fact, Europe’s full embrace of the scientific consensus on another environmental issue, global warming, has enabled the continent to take the clear lead on climate change, with the most ambitious emissions targets, the first carbon trading market, and the greenest urban infrastructure plans on the planet.
Europe’s scientific disconnect is more broadly true of eco-minded citizens worldwide: They laud the likes of James Hansen and Rajendra Pachauri but shrink in horror at the scientist who offers up a Bt corn plant (even though numerous studies indicate that Bt crops—by dramatically curbing pesticide use—conserve biodiversity on farms and reduce chemical-related sickness among farmers).
So why the disconnect? Why do many environmentalists trust science when it comes to climate change but not when it comes to genetic engineering? Is the fear really about the technology itself or is it a mistrust of big agribusiness?
Contributing their views (in order) are Pam Ronald, Raj Patel, Nina Fedoroff, and Noel Kingsbury. Read the article, I’ll offer a few opinions about it after the jump. Read more »
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