Biology Fortified, Inc. is an independent, non-profit organization devoted to providing factual information and fostering discussion about issues in biology, with a particular emphasis on plant genetics and genetic engineering in agriculture. Find out more on our About page.
Join us as we learn about agriculture and biology with Frank N. Foode™, your friendly neighborhood genetically modified organism.
Karl Haro von Mogel
19 Nov 2014
Anyone interested in how genetically engineered organisms are regulated in the US should check out the Stakeholder meeting presented by the USDA’s Biotechnology Regulatory Services (BRS) happening on November 19 from 8:30am to 12:00pm EST. You can find registration information for the webinar and the agenda at the BRS website.
The agenda includes highlights such […]Karl Haro von Mogel
13 Nov 2014
Greetings, everyone! I have an update on the status of our Kickstarter rewards. We know you are eagerly anticipating getting your Frank N. Foode™ and Lanakila Ā. Papaya plushies, and a few of you have been checking in wondering what the status is. We had a couple more steps to finish, and a production delay […]BFI Board
6 Nov 2014
Today, we have an unfortunate announcement to make. For about one month, Biology Fortified has been the target of an ongoing Denial of Service attack, which has been taking our sites offline. We have prepared a video announcement to tell you more about it, and to make an appeal to the attacker for them to […]
17 Nov 2014
In August, we launched the Beta release of the GENetic Engineering Risk Atlas (GENERA). This is our long-term project to make it easier to find and understand the scientific literature on genetically engineered crops. When we released the beta version of GENERA we knew there was still a lot of work to be done, including […]Jonas Kathage
7 Nov 2014
Despite the fact that the global area of GM crops has grown rapidly over the past decade and now encompasses more than 170 million hectares it is still questioned whether current applications of genetic engineering in agriculture are beneficial to farmers or not. While several reviews and meta-analyses on the impact of GM crops exist, […]Layla Katiraee
13 Oct 2014
The 2013 PLoS One article Complete Genes May Pass from Food to Human Blood is often used as evidence that genes from GMO can “transfer” into our bodies (such as in this article from Collective Evolution). In this post, I’d like to review the paper with you and discuss this nightmare-inducing scenario.
2 Oct 2014
Early this September I attended the National Heirloom Expo in Santa Rosa. It’s an event that’s centered around the pure food movement, heirloom vegetables, and anti-GMO activism. The speakers included Joseph Mercola, Jeffrey Smith, Andrew Kimbrell, and my personal favorite pseudoscientist, Vani Hari, a.k.a. the Food Babe. For those unfamiliar with Food Babe, she is […]Kevin Folta
8 Aug 2014
Grandpa Folta liked Consumer Reports, the magazine that would help him find maximum value in his oil filters and bacon bits. They have been recognized for a long time as an objective source of critical side-by-side analysis of consumer goods, and I’ve made decisions based on their recommendations. The magazine is still popular, and is […]Karl Haro von Mogel
31 Jul 2014
As some of you may have seen on Twitter and Facebook, a new round of draft Frank N. Foode™ and Papaya Plushies has come out. While Frank is almost ready to go, we have finished the design process for our new papaya plushie! Soon, I will have the design samples in my hands to look […]
Karl Haro von Mogel
Talks & Interviews
31 Oct 2014
Back in one of my early plant breeding classes, Professor Jim Nienhuis entertained the class with a story about a white butternut squash that he found in his field one day. But the squash, like a ghost, disappeared. Jim and I talked about how he went looking for his elusive, ghostly white squash, applying what […]Karl Haro von Mogel
26 Apr 2014
Last week, Dr. Pam Ronald gave a lecture about genetically engineered crops in Michael Pollan and Raj Patel’s Edible Education 101 class. After the 1-hour lecture, she sat down with Pollan and Patel to debate and discuss the issue. The New Yorker wrote a story about it, and now you can watch the video!
Dr. […]Anastasia Bodnar
2 Apr 2014
In the post What do you want to know about Plenish® Soybeans? we invited you to ask questions of Susan Knowlton, a Senior Research Manager with DuPont and the lead of the DuPont Healthy Oils team (see her bio below). Dr. Knowles has provided detailed responses to some of your questions.
Karl Haro von Mogel
17 Sep 2014
As many of you may have heard, following the unboxing of our Frank N. Foode™ and Papaya plushies, we have placed the order for these plushies and the factory is beginning production. Not only that, but we managed to increase our order from the original 500 Franks and 250 Papayas to 750 Franks and 500 papayas! The […]Anastasia Bodnar
27 Feb 2014
I’m all for voluntary non-GMO labels. They’re a market based solution that meets a niche demand. They provide diversity in the market without raising prices for everyone. Still, I prefer to avoid them (and thankfully in the US, I still have the choice to do so) in large part because I don’t think they’re accomplishing […]Frank N. Foode™
28 Nov 2013
Enjoy your food tonight, thank some farmers and scientists. Forget about the politics for a little while.
Science & Society
12 Nov 2014
Recycling can be a very good practice. Re-using components of electronics, waste paper, and food scraps that would otherwise head to the waste stream can be a great idea. However, sometimes re-use doesn’t bring any value. Recycling bad claims and ideas about GMOs helps no one. Unfortunately, The GMO Deception is a prime example of […]Karl Haro von Mogel
21 Sep 2014
As you know, we’re working on the music for our educational video series, Cooking with Frank N. Foode™, and we are seeking donations to help fund this important part of our new outreach project. Next, I want to introduce you to Thomas Lang, who composed the music for this series. We knew it would be […]Anastasia Bodnar
28 Aug 2014
Editor’s note: See an update at the bottom about GM Watch’s response to this post.
In a discussion about the scientific literature on genetically engineered crops, Claire Robinson of GM Watch has previously said: “I am, as you say, unaware of your GENERA project. A comprehensive list of studies on all aspects of GMOs is badly […]
All text on this site is available under a Creative Commons Attribution-Noncommercial-Share Alike 3.0 Unported License, unless otherwise stated.
Frank N. Foode™ protected with Trademark. Graphics and images: Copyright © 2014 Biology Fortified, Inc., unless otherwise stated.
Powered by WordPress & Atahualpa